Desserts | Lonumedhu

Desserts

Kirukeyo

Green plantains & coconut milk come together for this wonderful dessert, kirukeyo.

Read more: Kirukeyo

Mugu Bondibaiy

If you think Mugu don't belong in desserts, think again, because Mugu Bondibaiy is to die for.

Read more: Mugu Bondibaiy

Custard

We made some good old custard. Raise your hand if this is one of your childhood favourites!

Read more: Custard

Rava Pirini

Rava Pirini, super simple yet just as special as the traditional rice based pirini.

Read more: Rava Pirini

Paan Boakibaa

We baked a Paan Boakibaa and it turned out so creamy and delicious. Check out our recipe.

Read more: Paan Boakibaa

Aveli

Aveli, another sweet and also somewhat crunchy treat not to be missed at Maahefun.

Read more: Aveli

Honey Fried Bananas

Quick & simple Honey Fried Bananas made with Langnese Pure Bee Honey Golden Clear.

Read more: Honey Fried Bananas

Maafuh

For this week's new recipe we have the Maahefun staple Maafuh; making it is pretty straightforward.

Read more: Maafuh

Boakuri Bambukeyo

Our version of the very simple, very sweet, and so, so delicious Boakuri Bambukeyo.

Read more: Boakuri Bambukeyo

Carrot Pirini

Carrot Pirini is super simple. After grating the carrots, you'll just have to add things and stir.

Read more: Carrot Pirini

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About Lonumedhu

Lonumedhu is about eating great food right here in the Maldives.

Our easy to follow recipes use locally available ingredients.

In our blog you will find food news, interviews with chefs and cooks, useful information about eating out and other foodie reads. 

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