Interviews

Slices & Sweets MV specialises in traditional Dhivehi food made with authentic, olden recipes.  

We have a chat with Emmaz Ahmed Waseem (Emma), about her charcuterie business – Charcuterie by Maldives Delicacy.

We have a sit down with Ms. Mariyam Noordeen (Marie), a veteran in the Maldivian hospitality and tourism industry. 

We interview Chef Ajwad Abdull Wahaab, chef de partie at JOALI Maldives who won the 2023 FHAM Best Maldivian Chef last year. 

We have a sit down with Aishath Shiyana, baker and owner of Instagram food business, Lemon.

We interview cake veteran, Aminath Nasheeda, founder and owner of Nashee Cakes. 

We have a chat with Sammoon Mohamed, owner of The Black Pearl Restaurant & Lounge.

This month, we have a chat with Chef Deen Mendis who has crafted the menu for some well-known restaurants in the Greater Male’ Area.

We have a chat with pastry chef, Fathimath Rauna (Noone) who runs Lezzetli by Noone.