Interviews | Page 4 | Lonumedhu

Interviews

Dessert Box by Faathy

Category: Interviews

Fathima Zaeem, a yougster with a passion for making beautiful desserts.

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Milk and Yolk: homemade & wholesome

Category: Interviews

We chat with Aesha about her granola & breakfast products brand Milk and Yolk.

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Zeen’s Cuisine: for the love of sushi

Category: Interviews

We interview Zeen of Zeen's Cuisine.

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Maldivian Patissier Aminath Hameed

Category: Interviews

Meet chocolate lover and patissier for life, Aminath Hameed.

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Mohamed Hameed: Life in pastry

Category: Interviews

We have a chat with Mohamed Hameed, pastry chef at Hotel Jen.

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Moomina Ahmed’s Moom’s Delights

Category: Interviews

Moomi runs the home baking business, Moom's Delights.

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Thooha’s Thoodles Doodles

Category: Interviews

We chat with Thooha Adley, author of food blog Thoodles Doodles.

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Jee & family’s Home Cooked Maldives

Category: Interviews

We have a chat with Jee from Home Cooked Maldives.

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Myne’s labour of love, Whisk

Category: Interviews

We have a chat with Myne, owner of the cute little cafe' Whisk.

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Shaa’s gorgeous Ginger Bakes

Category: Interviews

We have a chat with Shaa; she makes all the beautiful goodies at Ginger Bakes.

Read more: Shaa’s gorgeous Ginger Bakes

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About Lonumedhu

Lonumedhu is about eating great food right here in the Maldives.

Our easy to follow recipes use locally available ingredients.

In our blog you will find food news, interviews with chefs and cooks, useful information about eating out and other foodie reads. 

 

 

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