Curry Recipes

Here’s an aromatic beef curry that’s great with both flatbreads and rice.

A yummy egg curry made with freshly roasted and ground spices.

For this week’s new recipe we have a ‘Kirugarudhiya’ (yellow curry) made from ‘Thoraa’ (ridge gourd).

Made with freshly ground dry roasted spices, this curry is wonderful with roshi.

For this week’s new recipe we have a really lovely curry made with stuffed eggplants.

This time we have the most ordinary of Kirugarudhiyas; the one made with just Valhomas.

Bisgandu Riha, a quick & simple egg based curry that's perfect for busy days.

Making Bakari Riha sounds like a huge process. But it really isn't. Read the recipe to find out how.

Here’s a really simple and delicious potato curry that you can whip up in a jiffy.

For this week's new recipe, we have the very special Kandu Mahu Musamma.