Curry Recipes

Sweet, sour and spicy, Dhon Anbu Riha or Maldivian Ripe Mango Curry is just one of the many reasons why we love the mango season.

Everyone needs a good Kulhi Riha recipe. Here’s our version. Add as much chilli as you want.

Making Hanaakuri Mas is an aromatic process; we love watching the spices sizzle and pop as they get roasted.

Here's a spicy, yummy Chilli Boava recipe for the next time you get your hands on some boava.

A quick curry for a busy day. We think it's the cumin and the tomato paste that makes it extra delicious.

Making butter chicken at home is surprisingly easy. Our version is spicy, buttery, creamy, simple and quick.

Ready in less than 30 minutes, tastes absolutely delicious, and you can find the ingredients from just about anywhere.

Kandu Kukulhu is the most special of all Maldivian tuna curries; it's the chicken of the sea.

We can eat kulhimas all day long! Our recipe is super quick and simple. Feel free to kick up the chili a notch.

A spicy kukulhu riha with lots and lots of tomatoes. We loved having it with some freshly made roshi.