Curry Recipes

Maldivian cuisine has so many dry curries we love. Here's our version of Bashi Hiki Riha.

Do you call it Mas Gulha Riha or just Gulha Riha? Here's our version of the delicious fish ball curry.

Our version of the very delicious and beautifully yellow Murangatholhi Kirugarudhiya.

Dhon Riha, it hits the right spot between a Kirugarudhiya and a spice heavy curry.

Here's a really easy recipe for chicken curry, perfect for those times when you feel like going easy.

Been a while since we last had some Maalhos Keyo, so we made this quick & easy and very yummy dry curry.

Aromatic spices combine quite brilliantly with the fishy saltiness of rihaakuru, while the valhomas lends it a lovely bite.

Here's our take on preparing the very beautiful and very purple banana flower, or boashi as we call it here in the Maldives.

Been a while since we last had some Muranga Fathu Riha. So, we made some and it turned out quite yummy.

We've created a really delicious chicken curry recipe to wish you all a blissful eid.