Dhon Riha falls into that nice place between a Kirugarudhiya and full fledged, spice laden curry. You’ll have to make a curry paste for this one, but apart from that, it comes together really quickly without much of a hassle.
Serves: 2
Ingredients:
Instructions:
Note: It is quite usual for Dhon Riha to be made without cumin as it's known as a fennel based curry. However, we like the taste of cumin in our Dhon Riha and hence you'll find it in our ingredient list.
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