Hedhikaa | Lonumedhu

Hedhikaa

Naanakataa

Naanakataa are simple cardamom spiced biscuits that are great with a cup of warm black tea.

Read more: Naanakataa

Githeyo Boakibaa

The delicious ghee cake that's topped with fried onions and sea almonds.

Read more: Githeyo Boakibaa

Egg Puffs

Boiled eggs and a spicy tuna filling enclosed in a lovely pastry.

Read more: Egg Puffs

Mas Banas

Stuffed with spiced tuna and potatoes, Mas Banas is a great tea time treat.

Read more: Mas Banas

Cutlets

Here's our recipe for the good old tuna cutlets.

Read more: Cutlets

Bis Keemiya

Bis Keemiya is a lovely combination of eggs & cabbages.

Read more: Bis Keemiya

Aluvi Boakibaa

A really simple and spicy tuna and potato bake that’s great with a cup of black tea.

Read more: Aluvi Boakibaa

Gerikiru Boakibaa

Almost a cross between a butter cake and a boakibaa, and delicious with a cup of tea.

Read more: Gerikiru Boakibaa

Cornflour Kiruboakibaa

A quick cornflour & coconut milk boakibaa that's smooth, light, delicious and refreshing.

Read more: Cornflour Kiruboakibaa

Rihaakuru Boakibaa

Making Rihaakuru Boakibaa is quite simple. Remember to taste test before putting it in the oven.

Read more: Rihaakuru Boakibaa

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Our easy to follow recipes use locally available ingredients.

In our blog you will find food news, interviews with chefs and cooks, useful information about eating out and other foodie reads. 

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