Hedhikaa | Page 2 | Lonumedhu


Tuna Patties

A spicy tuna and potato filling is enclosed in a yummy pastry. Then it’s deep fried.

Read more: Tuna Patties

Fuh Jehi Kavaabu

These batter fried tuna and potato balls are a Ramadan favourite here in the Maldives.

Read more: Fuh Jehi Kavaabu

Pizza Toast

Pizza toast delivers the goodness of a pizza for a fraction of the effort and time.

Read more: Pizza Toast

Bis Boakibaa

Bis Boakibaa is like a thick tuna omelette and is one of the easiest tea time snacks ever.

Read more: Bis Boakibaa

Kulhi Kaajaa

Kulhi Kaajaa is a spicy local snack that’s prepared by deep frying spicy pieces of dough.

Read more: Kulhi Kaajaa

Cake Folhi

Maldivian tea time snack Cake Folhi is exactly like a pancake. It’s usually folded down the middle and served without toppings.

Read more: Cake Folhi


Kaamaranga is a fried dough pastry that’s soaked in sugar syrup.

Read more: Kaamaranga


Quite a lot of work goes into making the shorteat we call the Roll, but in the end it's always so worth it.

Read more: Rolls

Mugu Kavaabu

We already have a kavaabu recipe here on Lonumedhu. And now here’s the kavaabu variety that’s made with yellow lentils.

Read more: Mugu Kavaabu

Rihaakuru Fathafolhi

Rihaakuru together with grated coconut, spices and ground rice makes this punchy tea time snack.

Read more: Rihaakuru Fathafolhi


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