Maldivian Recipes | Page 7 | Lonumedhu

Maldivian Recipes

Lonumirus

Here's our recipe for the ever tasty and ever useful Lonumirus. Our version is quite easy to make too. So do check it out.

Read more: Lonumirus

Tomato Rice

Yes, this very delicious and spicy rice dish is all about tomatoes, but it's the Rihaakuru that brings it home. Check it out.

Read more: Tomato Rice

Easy Chicken Curry

Here's a really easy recipe for chicken curry, perfect for those times when you feel like going easy.

Read more: Easy Chicken Curry

Kavaabu

Soft on the inside, crispy on the outside, that's how we like our Kavaabu. Check out our recipe.

Read more: Kavaabu

Dhonkeyo Kaju

Do you call it dhonkeyo kajuru or dhonkeyo kaju? Anyway, these little tea time goodies are pretty straightforward to make.

Read more: Dhonkeyo Kaju

Theluli Rihaakuru

These days, the weather is just right for some theluli rihaakuru, roshi and a hot cup of kalhusai.

Read more: Theluli Rihaakuru

Maalhoskeylu Hiki Riha

Been a while since we last had some Maalhos Keyo, so we made this quick & easy and very yummy dry curry.

Read more: Maalhoskeylu Hiki Riha

Kiru Boakibaa

Our Kiru Boakibaa is made with coconut milk, ground rice and a whole lot of aromatic raanbaa and spices.

Read more: Kiru Boakibaa

Bajiya

Making the teatime favourite bajiya of course involves a lot of steps; but don't worry, we've made them really easy.

Read more: Bajiya

Rihaakuru Riha

Aromatic spices combine quite brilliantly with the fishy saltiness of rihaakuru, while the valhomas lends it a lovely bite.

Read more: Rihaakuru Riha

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Lonumedhu is about eating great food right here in the Maldives.

Our easy to follow recipes use locally available ingredients.

In our blog you will find food news, interviews with chefs and cooks, useful information about eating out and other foodie reads. 

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