Tuna Recipes

Kulhi Boakibaa with a warm cup of black tea! Here's our version of the scrummy local fish cake.

For this week's new recipe, we have the very special Kandu Mahu Musamma.

Theluli Mas can make any meal better. Try out our easy peasy super yummy recipe.

Dhon Riha, it hits the right spot between a Kirugarudhiya and a spice heavy curry.

Soft on the inside, crispy on the outside, that's how we like our Kavaabu. Check out our recipe.

The best eggs are the ones covered in havaadhu. Don't you agree? Also, we've explained this recipe in real detail, so it's good for newbies.

Another one you could use for a maahefun. Whether you have it with baiypen or roshi, Maskurolhi always tastes delicious.

Everyone needs a good Kulhi Riha recipe. Here’s our version. Add as much chilli as you want.

Making Hanaakuri Mas is an aromatic process; we love watching the spices sizzle and pop as they get roasted.

Kandu Kukulhu is the most special of all Maldivian tuna curries; it's the chicken of the sea.