What do you call these? It’s been a while since they made their way on to the Maldivian dining tables and as far as we know, a lot of us have been calling them egg puffs. Although they are not made from puff pastry we think they are quite similar to the egg puffs from Kerala, so we are very much inclined to calling them Maldivian egg puffs.
For the filling
For the dough
For the egg wash
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