Snacks | Lonumedhu

Snacks

Banana Chips

Banana chips are made by deep frying green, unripe bananas until they are super crispy and crunchy.

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Tuna Canapés

A canapé is typically a small piece of bread or cracker, topped with something savoury such as meat and cheese.

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Aloo Chicken Samosa

While there are many versions of it from different regions, here we have an Indian-style aloo (potato) chicken samosa that is so good to have at teatime and even for iftar during Ramadan.

Read more: Aloo Chicken Samosa

Kudhi Biskoadhu Fudge

Here’s how you can make a simple chocolate fudge, using of one of our childhood favourite biscuits, kudhi biskoadhu or gem biscuits.

Read more: Kudhi Biskoadhu Fudge

Coconut Cookie Balls

Rolled in a generous coating of grated coconut for extra texture, they make a beautiful, sweet, and satisfying treat everyone will love!

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Loaded Nachos

This a must have for any party or gathering, as it’s simple to make and yet, so mouth-wateringly good.

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Crispy Chicken Nuggets

Chicken nuggets are one of those store-bought foods that are actually really simple and easy to make at home.

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Tortilla Pizza

You can use tortillas in so many ways. You can make wraps with them, make pinwheels, enchiladas, burritos, tacos, and the list can really go on. 

Read more: Tortilla Pizza

Potato Wedges

The best type of potato wedges is those that are super crunchy on the outside but as soft as clouds on the inside. 

Read more: Potato Wedges

Granola Bars

These granola bars are the perfect healthy snack that will give you the energy boost and nutrients you need in the mornings.

Read more: Granola Bars

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Our easy to follow recipes use locally available ingredients.

In our blog you will find food news, interviews with chefs and cooks, useful information about eating out and other foodie reads. 

 

 

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