Recipes | Page 201 | Lonumedhu

Recipes

  • Mas Riha

    This fish curry recipe uses a little bit of the old school Maldivian curry making techniques. But its still quick and easy enough for busy home cooks.

    Read more: Mas Riha

  • Aglio Oglio

    Here's something for the busy days. The Aglio Oglio is a versatile one; you can change things up easily by adding some canned tuna, cheese and fresh parsley.

    Read more: Aglio Oglio

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About Lonumedhu

Lonumedhu is about eating great food right here in the Maldives.

Our easy to follow recipes use locally available ingredients.

In our blog you will find food news, interviews with chefs and cooks, useful information about eating out and other foodie reads. 

 

 

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