Fehi Boakibaa; it’s green, it’s coconutty, it feels special, and it’s one of our favourite teatime snacks.
Below is our version of the local green coconut milk cake. We couldn’t find any maafen (jasmine water) so we left it out. But if you have some, make sure you put some in.
Makes: a 20cm square boakibaa
Ingredients:
Instructions:
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Our easy to follow recipes use locally available ingredients.
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