From tea to ‘kan’dhi’, below are some of our favourite drink recipes.
Spicy, sweet & comforting; Masala Chai is the perfect drink for cosy days.
Made from sago pearls, this simple drink reminds us of special times like Ramazan.
Here’s something for blazing hot days. And if you haven’t tried this before, screwpine fruit is just superb in a milkshake.
If we are being honest, whenever we crave Faloodha, we just head to Scoop. But with that being said, it’s also fun to make Faloodha at home, especially when you have friends over.
Fufoo Kan'dhi, a favourite among Maldivian dessert drinks because it is creamy and comforting.
The sweet, comforting, nostalgic and delicious Suji; it's also really easy to make once you get the hang of it.
The passion fruit lends a lovely tartness to the juice while the mangoes make it slightly creamier and richer.