Recipes | Page 66 | Lonumedhu

Recipes

  • Masbaiy

    Nothing beats a good masbaiy with theluli rihaakuru. Our version uses coconut milk and we really like the creaminess it brings.

    Read more: Masbaiy
  • Valhomas Kothu Roshi

    Making kothu roshi at home is actually very easy, just make sure you mix everything together really well.

    Read more: Valhomas Kothu Roshi

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About Lonumedhu

Lonumedhu is about eating great food right here in the Maldives.

Our easy to follow recipes use locally available ingredients.

In our blog you will find food news, interviews with chefs and cooks, useful information about eating out and other foodie reads. 

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