Chocos Fills Milkshake

This is a creamy and chocolatey milkshake that’s quick and easy to make. Topped with whipped cream and crushed chocolate cereal, it’s a fun treat for when you’re craving something sweet.

For our recipe, we have used Kellogg’s Chocos Fills provided to us by one of our partners, VB Brothers. This chocolate-filled cereal adds a nice chocolate flavour and a little crunch to the milkshake.

If you are unable to find Kellogg’s Chocos Fills from a shop near you, contact VB Bazaar on 7984366.

Serving Size: 2 glasses

Ingredients:

• 1 ¼ cup Kellogg’s Chocos Fills
• 1 ½ cup chocolate ice cream
• 1 tbsp sugar
• 1 cup full cream milk (chilled)
• 10 ice cubes

For the topping

• 1/3 cup whipped cream
• 1 Kellogg’s Chocos Fills (finely crushed)

Instructions:

1. Add the 1 ¼ cup Kellogg’s Chocos Fills, 1 ½ cups chocolate ice cream, 1 tbsp sugar, 1 cup full cream milk (chilled), and 10 ice cubes into a blender. Pulse 20 times and then blend for 2 minutes.
2. Pour the milkshake equally into two glasses (we used 6.5-inch-tall glasses).
3. Top with whipped cream and 1 Kellogg’s Chocos Fills (finely crushed). Serve immediately.