This is a list for those of you who think there’s no such thing as too much chocolate. In our experience, when it comes to chocolate, how good the dessert turns out largely depends on the quality of the chocolate we use. So get the best one possible. Also making this list made us realise that we really need to expand our chocolate recipe repertoire, so if there’s a recipe you want let us know by leaving a comment somewhere or emailing us at firstname.lastname@example.org.
As the name implies, this simple biscuit pudding uses both Milo and Cadbury milk chocolate. There’s no cooking involved, so it really is quick & easy.
Get a Marie Biscuit packet, a can of condensed milk, some cooking chocolate and you’ve got this one covered.
Here's another recipe for the times when you need a quick sweet treat. You can whip this up in less than twenty minutes and all you have to do is melt, mix and chill.
This recipe is for Oreo lovers. But bringing it all together is white chocolate.