Cakes & Bakes | Page 3 | Lonumedhu

Cakes & Bakes

Kanamadhu Cake

Our Kanamadhu Cake recipe is quite simple and you won’t be needing any special equipment to prepare it.

Read more: Kanamadhu Cake

Kashikeyo Cake

A moist kashikeyo (screwpine fruit) flavoured cake with a simple kashikeyo topping.

Read more: Kashikeyo Cake

Rose Tres Leches Cake

A simple rose flavoured sponge cake soaked in a rose flavoured three milk mixture and topped with whipped cream.

Read more: Rose Tres Leches Cake


Naanakataa are simple cardamom spiced biscuits that are great with a cup of warm black tea.

Read more: Naanakataa

Pineapple Upside Down Cake

Pineapple Upside Down Cake with pineapple slices and a yummy layer of caramel on top.

Read more: Pineapple Upside Down Cake

Milk Buns

Milk buns that you can use to make Cream Jehi Banas.

Read more: Milk Buns


Our recipe for really soft and scrumptious donuts.

Read more: Donuts

Banana Bread

Got overripe bananas? Make this moist & delicious banana bread.

Read more: Banana Bread

Vanilla Sponge Cake

A simple vanilla sponge cake recipe plus an easy cinnamon topping.

Read more: Vanilla Sponge Cake

Chocolate Brownies

These fudgy & rich chocolate brownies are yummy and easy to make.

Read more: Chocolate Brownies


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Eating Out

Curry Recipes

Hedhikaa Recipes

Dessert Recipes

Chicken Recipes

Rice Recipes

About Lonumedhu

Lonumedhu is about eating great food right here in the Maldives.

Our easy to follow recipes use locally available ingredients.

In our blog you will find food news, interviews with chefs and cooks, useful information about eating out and other foodie reads. 




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