Baked Chicken Bites

These baked chicken bites are perfectly crunchy and flavourful. They are so simple to prepare making them a fun easy snack to make at home.

For the coating of our chicken bites, we have used the Maliban Tempo Cheese ‘n’ Onion Savoury Biscuit provided to us by one of our partners, ADK General Trading. These biscuits are coated with cheese and onion seasonings. They are a yummy snack to have when watching movies or hanging out with friends and family.

You can use the Gannamart App to get the Maliban Tempo Cheese ‘n’ Onion Savoury Biscuit or get in touch with ADK General Trading on their Viber hotline 736-3663.

Serving size: 1 to 2 people

Ingredients:

For the chicken

• 200-240g boneless chicken breast
• 1 egg
• 2 tbsp full cream milk
• 1 tsp chilli powder
• ¼ tsp salt
• 90g Maliban Tempo Cheese ‘n’ Onion Savoury Biscuit
• ½ tbsp oil (for greasing)
• ½ tbsp oil (for coating the chicken)

For the dipping sauce

• 1 ½ tbsp mayonnaise
• 1 tbsp chilli sauce
• ½ tsp honey

Instructions:

1. Defrost 200-240g boneless chicken breast and cut to 0.5-1-inch cubes. Preheat the oven to 220 degrees Celsius for 10 minutes. 
2. In a large bowl, add 1 egg, 2 tbsp full cream milk, 1 tsp chilli powder, and ¼ tsp salt. Mix everything well together using a fork. Set aside.
3. Using a blender, crush 90g Maliban Tempo Cheese ‘n’ Onion Savoury Biscuit for 5 seconds on low speed. Add to a medium sized bowl and set aside.
4. Line a baking tray with baking paper and spread ½ tbsp oil on top evenly (we used a 10×8.5-inch tray).
5. To coat the chicken pieces, first dip them in the egg mixture, shake off the excess egg, and then roll in the crushed biscuits. You can use a tong to do this. Make sure all the chicken pieces are fully coated.
6. Arrange the coated chicken pieces on the greased baking tray, leaving space in between each piece. Then lightly coat the top of each chicken piece using the remaining ½ tbsp oil.
7. Place the baking tray in medium rack of the preheated oven and baked for 38 to 40 minutes at 220 degrees Celsius. Halfway through baking, flip the chicken pieces to get an even cook. Once done baking, let them cool down for 3 to 5 minutes.
8. To prepare the dipping sauce, in a small bowl, mix together 1 ½ tbsp mayonnaise, 1 tbsp chilli sauce, and ½ tsp honey. Serve the baked chicken bites with the sauce.