Very happy to share our first ever cookie recipe with you guys!
We like our cookies soft, moist and chewy, so these are exactly that. And we also like our food best when we can whizz it up in a jiffy, so these cookies are that too.
As you can tell from the name and the photos, the key ingredient in this recipe is Maldives’ beloved chocolate spread Crumpy, and we are bringing you this recipe in partnership with MHA, the party responsible for having us hooked on Crumpy spreads for all these years. The premium chocolate spread made in Belgium comes in three flavours: Duo, Hazelnut and Dark Chocolate. While all of them taste superb on toast and even by the spoonful straight out of the jar, for these cookies you’ll need our favourite of them all, the Dark Chocolate.
Makes: 8 cookies