Chicken satay is a dish that is originally from Indonesia but has now become a very popular dish around the world. It consists of tender pieces of chicken on a skewer which is savoury, tangy and a little bit sweet, and is usually served with peanut sauce as a dip.
Here, we have a recipe for simple chicken satay skewers with a delicious peanut dipping sauce on the side that you can prepare easily.
For the peanut sauce and chicken marinade in this recipe, we have used Nutberry Peanut Butter Creamy provided to us by one of partners, Sosun Fihaara. This peanut butter is super creamy and light with a touch of sweetness. Combined with the natural, nutty flavour of the peanuts, it is great to use in both sweet and savoury dishes.
Serving Size: 10-12 chicken satay skewers
Ingredients:
For the peanut sauce
For the chicken and marinade
Instructions:
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